Creamy Espresso Martini Recipe

This cocktail is all about that perfect blend of rich, velvety textures and bold, invigorating flavors. Here are our star ingredients:

• Heavy Cream: Adding a luxurious, silky mouthfeel to our martini, heavy cream is a must-have component in this indulgent treat.
• Espresso Liqueur: This liqueur brings the robust, bold flavor of espresso to our cocktail, giving it that much-needed caffeine kick.

How to Make

Now, let’s dive into the nitty-gritty of crafting this heavenly concoction. Follow these simple steps to create your own Creamy Espresso Martini:

1. Grab a shaker glass and pour in 1/2 ounce of heavy cream.
2. Add 1/2 ounce of espresso liqueur to the mix.
3. Pour 1/2 ounce of Frangelico into the shaker for a nutty, sweet twist.
4. Top it off with 1 1/2 ounces of vanilla vodka for an added layer of smooth, rich flavor.
5. Fill the shaker with ice and shake it like you mean it!
6. Strain the mixture into a chilled martini glass.
7. Garnish with a few coffee beans for an extra touch of sophistication.

Tips and Tricks

Here are some pro tips to help you master the art of making the perfect Creamy Espresso Martini:

• Always shake your cocktail with ice to ensure it’s nicely chilled and well-mixed.
• If you’re not a fan of heavy cream, feel free to substitute it with half-and-half or even almond milk for a lighter alternative.
• For an extra-strong espresso flavor, consider adding a shot of freshly brewed espresso to your cocktail.

Recommended Equipment

To make the perfect Creamy Espresso Martini, you’ll need:

• A shaker glass or cocktail shaker
• A jigger or measuring cup for accurate measurements
• A strainer to remove ice and other solids
• A chilled martini glass for serving

Creamy Espresso Martini

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• Author: Laura Dovnaki
• Total Time: 5 minutes
• Yield: 1 serving

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Description

The Creamy Espresso Martini is a luscious, indulgent cocktail that combines the rich flavors of espresso, vanilla, and hazelnut. With its velvety texture and invigorating caffeine kick, it’s the perfect drink to enjoy during the holiday season or anytime you need a little pick-me-up.

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Ingredients

• 1/2 Ounce of Heavy Cream
• 1/2 Ounce of Frangelico
• 1/2 Ounce of Espresso Liqueur
• 1 1/2 Ounces of Vanilla Vodka
• Ice
• Coffee Beans (for garnish)

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Instructions

1. Pour 1/2 ounce of heavy cream into a shaker glass.
2. Add 1/2 ounce of espresso liqueur.
3. Pour 1/2 ounce of Frangelico into the shaker.
4. Add 1 1/2 ounces of vanilla vodka.
5. Fill the shaker with ice.
6. Shake the mixture well.
7. Strain the cocktail into a chilled martini glass.
8. Garnish with coffee beans.

Notes

• For a vegan-friendly version, use a non-dairy creamer or milk alternative.
• Adjust the sweetness by adding a dash of simple syrup or a sweetener of your choice.
• Experiment with different garnishes, such as grated chocolate or a dusting of cocoa powder.

• Prep Time: 5 minutes

Keywords: Creamy Espresso Martini